Crumbs - NYC

Grand Central Station!

I decided to grab breakfast on my way to my favourite store - Uniqlo

Another day, another cupcake shop! 

I get the New York fascination with cupcakes now and I can't wait to try another one.

O.M.G. cupcakes galore and in so many varieties!

I decided on a tropical green iced tea and a key lime cupcake. The lady behind the counter gave me the option for an iced tea or a hot tea which I thought was kinda nice. The tea was ok...but I was really in it for the cupcake:

This was a vanilla cake frosted with a key lime cream cheese and decorated with white sprinkles. Huge!

The icing was nice, not as tangy as I expected in a key lime cupcake. 

The cake inside was super crumbly (evident of a cupcake sitting too long on the shelf). I was rather disappointed about how this turned out. I didn't really like the extra injection of vanilla cream in the middle either. 

Overall: They have a lot of different varieties available at all times and their cupcakes are big! However, I think this was probably my least favourite cupcake shop out of all the ones I tried in New York City. 

Website: http://www.crumbs.com/

New York Thai Grill & Sushi Bar - NYC

Late night ordering from Seamless.com. 

New York Thai Grill & Sushi Bar was the only place still delivering Asian food at 11:45pm. We figured it would be worth a try (even though it only had 2 stars on the site).

We called them twice, but it ended up taking 1.5 hours to deliver the food.

Pad See Yu (Pad Siew)

The food was still warm for the most part (which was good), unfortunately it wasn't very appetizing though. The noodles were soaked in soy sauce and very salty. The chicken and broccoli were okay though.

Pho

The noodles were all clumped together and they snapped into tiny shreds when we tried to separate the noodles. In addition, the meat was too well done, but the broth was okay. Overall, the pho tasted very bland and it was a bit of a disaster.

Panang Curry

I thought this was okay at first - the curry was creamy and there was a lot of flavour. As I kept eating, it got spicier until I couldn't take the heat; then I tried the beef and it was very tough and chewy. 

Overall: I wouldn't recommend this place at all - 1.5 hour wait for mediocre food to be delivered? Awful.

Website: http://www.nythaigrillsushibar.com/

Magnolia Bakery - NYC

In a little corner in Greenwich village, there is a cute and famous cupcake shop called Magnolia Bakery:

It's so quaint here!

Self-serve cupcakes! I spent a good 5 minutes staring them all down before deciding on two:

Red Velvet and Chocolate cupcake with vanilla buttercream

Red velvet cupcake - a classic mistake with red velvet is that sometimes people make it way too sweet. Magnolia definitely doesn't make that mistake because it was the perfect balance of sweetness and richness from the vanilla icing and the soft and slightly acidic taste of the red velvet cake. AMAZING!

The chocolate cupcake was great as well - they really make a fantastic icing here! MMMM...

Overall: Magnolia's cupcakes are melt-in-your-mouth amazing! They were moist and tasty *sigh*. They were soooooo good! 

Website: http://www.magnoliabakery.com/home.php

Halal Guys @ 53rd and 6th - NYC

  

After a morning at MOMA (Museum of Modern Art) admiring Van Gogh and Dali's masterpieces, we decided to grab food from one of the most famous food carts in New York City:

Located at the corner of 53rd and 6th avenue, it was an easy walk from MOMA. 

The line-up wasn't super long when we got there (probably because of the rain), so we quickly chose our lunch and frantically tried to find somewhere to sit down and eat. 

Unfortunately, there weren't a lot of options for tourists to sit and eat on a rainy day (Starbucks on the opposite side of the street or McDonalds further down 6th avenue). 

Mixed wrap $5

Combination Platter $6

Chicken and lamb together in a huge dish! The portion size was fit for two people and it was only $6?!? This proves that you can eat a yummy and filling meal in one of the most expensive cities in the world! 

Fantastic! There was a ton of food here - the lamb was nicely seasoned and savoury (it wasn't too gamy tasting) and the shredded chicken was succulent and full of flavour from the spices. 

I also really liked the yogurt white sauce because it made the dish work well together. Delicious! 

The rice was okay, it wasn't the best compliment to the food since it was slightly overcooked and hard that day. However, the lettuce was super fresh and when you eat everything together - it was just amazing. 

Overall: AMAZING! You've got to try it here! The food is delicious and service is pretty fast. This is probably one of the best meals in New York City (and it's under $10 - it doesn't get any better than this!). 

PDT (Please Don't Tell) - NYC

Please Don't Tell is an informal speakeasy located in a "secret location" in East Village. 

Speakeasies came about in the 1920s during U.S. Prohibition, a period where the production, transportation and consumption were all banned. They were hidden bars and clubs which illegally sold alcohol. The appeal of them was the secrecy and exclusivity to get into a speakeasy. 

To get into PDT, we had to start calling at 3pm to make a reservation since they only take same day reservations. 

(N.K)  

Inside Crif Dogs, there's a telephone booth were you dial "1" to call in with your reservation to get to the bar  behind the telephone booth. 

I forgot the name of my friend's drink on the far left (it's lemony and it was ok - very strong though).

My drink in the middle is the Shark and the drink on the right is a customized non-alcoholic passionfruit drink (which was $5!!) for my friend. 

The Shark was really tasty and smooth - it was also really potent. I felt like this was the ideal drink for a hot day on the beach (but alas, I was sitting in a hidden and dim bar on a rainy night in New York City)

Overall: The atmosphere inside is cozy and intimate - a great place to converse with friends and enjoy the cocktails and hot dogs. I really enjoyed the whole experience. 

Website: http://pdtnyc.com/

Lombardi's Pizza - NYC

At the corner of Spring and Mott Street, stands the renown Lombardi's pizza: the first Pizzeria in America (since 1905)

The narrow walkway to the Takeout counter...where there were two people frantically handling all the phone calls for pizza delivery orders. 

 

We decided to grab a small classic pizza pie with pepperoni and see what the fuss was all about. 

It came up to $21.20 (incl. tax) for a small with one topping (yikes!)

The pizza smelled delicious on our subway ride back home (good thing we had some Pinkberry to tide us over so we didn't gobble it all up on our way back).

The pizza had a nice thin crust baked in a coal oven which added a smoky taste to the pizza. Then it was topped with a really delicious tomato sauce with basil and huge sections of fresh mozzarella cheese (which was crazy good) and then the pepperoni. 

Overall: My friends and I weren't fans of the smoky taste of the coal oven pizza crust and so we weren't blown away with the pizza as a whole. I thought the components were delicious individually (the sauce and fresh cheese were the highlights). It was also quite expensive for a pizza with one topping. In our opinion, we didn't think that Lombardi's was the best pizzeria we've ever tried.

Website: http://www.firstpizza.com/

Pinkberry @ Nolita - NYC

Before we even left for New York, I got a whole bunch of recommendations from friends about where to eat in NYC. One of the "Must-Eat Dessert places" that everyone agreed on was Pinkberry for Frozen Yogurt.

Luckily, on our way to Lombardi's pizza to pick up dinner, we passed by one of the stores (Yay!)

The blurry menu

I sampled most of the flavours: lychee was fragrant and light, salted caramel was so good I probably could have ate it by itself but I wanted to get some toppings - so I chose peach.

I love their business concept: one price for the frozen yogurt and all the toppings you can fit on top of the cup. You know I'm going to go crazy with this hahaha! In Toronto, I have to pay by weight for all the toppings I can put on top of my frozen yogurt (which means you could have a $15 dessert at the end of it).

A small Peach frozen yogurt with oreo cookie crumbs, a flaky waffle cookie, mango pieces, raspberries and chocolate sauce drizzled on top - YUM!

The frozen yogurt was smooth and creamy and with all the toppings - it was really good! I think my favourite here was the waffle cookie: it was dainty and cute and when you bit into it, it was tasty and crispy.

Overall: Definitely one of the best frozen yogurt places I've tried and the prices are so reasonable!!! The service is pretty fast and I like that they mix up their menu every once in a while to keep things exciting. 

Website: http://www.pinkberry.com/

Georgetown Cupcake - NYC

After watching a few episodes of DC Cupcakes on TLC, I was really excited when I heard that they were opening a new location in New York back in March because that meant that I'd be able to try them on my trip in May. 

The Cupcakes....

New Yorkers really love their cupcakes...they're everywhere!

$15 for a half dozen and $29 for a dozen

Clockwise from top left: Red Velvet, Lava Fudge, Chocolate³, Hummingbird, Vanilla² and German Chocolate. 

The Georgetown cupcakes were more cake heavy and dense than some of the other cupcakes I've had before. I really liked their cupcakes because they weren't too sweet. I am a HUGE fan of the Hummingbird cupcake which is a pineapple, banana and pecan cupcake topped with vanilla cream cheese frosting, chopped pecans and a blue fondant hummingbird on top. It was absolutely amazing! They should add it to their year-round menu. 

Overall: I really like the cupcakes at Georgetown (especially the Hummingbird - too bad it's only available in May). I can't wait to try all the other flavours in the monthly calendar! Yum! (They really need to open a store in Toronto - We love cupcakes too!)

Website: http://www.georgetowncupcake.com/